I would describe Marseille cuisine as Kinder and goat cheese, but everyone else in the world would probably say bouillabaisse.
Now thanks to Fancy Fast Food, the traditional meal from the "seaside town of Marseille" (I love it when other people talk about Marseille) just got a thousand miles closer! Baja Fresh closer! The plastic mussels might make it somewhat less authentic, but a drunk homeless man isn't going to come over and shake you while you're eating it so, you're already a long way from authenticity.
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